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    Holiday Recipes

    Brussels sprouts salad with bacon, apples, pomegranate seeds, pecans, and blue cheese in a blue salad bowl with gold serving utensils.

    Brussels Sprout Salad

    Top view of a bowl of turkey pazole topped with cabbage, cilantro, avocado, lime wedges, and radish slices.

    Leftover Turkey Pozole

    Side view, bacon Brussels sprouts tossed with maple syrup and pecans in a white bowl with a wood spoon.

    30-Minute Stovetop Maple Bacon Brussels Sprouts

    Several halves of twice baked sweet potatoes made sweet and savory, with pecans or cheese as toppings.

    Twice Baked Sweet Potatoes

    From above, green beans with bacon and garlic in a serving bowl.

    Green Beans with Bacon and Garlic

    Side view, several glasses of apple cider sangria on a marble table garnished with cinnamon sticks.

    Apple Cider Sangria (Thanksgiving Sangria)

    Side view, glazed carrots in speckled brown bowl with a vintage silver serving spoon.

    Sweet and Easy Honey Glazed Carrots

    A baking dish of sweet potato casserole with pecan topping, with some scooped out to show the layers of mashed sweet potato topped with pecans.

    Healthy-ish Sweet Potato Casserole with Pecan Streusel

    Honey Roasted Carrots

    Side view, a serving spoon tucked into a casserole dish of crab mac and cheese.

    Crab Mac and Cheese

    Roasted potatoes and carrots tossed with garlic her butter in a white serving dish.

    Garlic Herb Roasted Potatoes and Carrots

    Instant Pot Ham with Maple Orange Glaze

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