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    You are here: Home ยป Seasonal ยป Summer Recipes

    Summer Recipes

    • Parsley Pesto – Paleo, Whole30, Vegan
    • Whole30 spicy shrimp over yucca mash with avocado aioli.
      Spicy Shrimp with Avocado Aioli
    • You need this epic paleo burrito bowl for your Whole30! This is an easy, low carb mexican paleo recipe made with pulled pork, cilantro lime cauliflower rice, avocado, and all of your favorite chipotle style toppings! This is clean eating comfort food at its most delicious.
      Paleo Burrito Bowl with Cauliflower Rice
    • This healthy, colorful cucumber mango salsa is one of my favorite toppings for simple pan-seared wild salmon. It's crunch, tangy, slightly tweet, and perfectly tart. This a fast and easy whole30 recipe that's ready in just 20 minutes! Get the recipe, plus my tips for restaurant perfect seared salmon every single time. Simple and healthy has never tasted so good.
      Cucumber Mango Salsa Over Pan Seared Salmon
    • Gluten free white bean eggs in purgatory in a cast iron skillet with herbs and parmesan cheese on the side.
      Spicy White Bean Eggs in Purgatory
    • Life changing paleo brownies are here! These are the best gluten free, dairy free, refined sugar free brownies out there. No weird ingredients or gimmicks. You need just 8 real food ingredients and 1 hour of your time to prepare the ultimate chocolate paleo dessert recipe.
      Life Changing Paleo Brownies
    • Three slices of fresh baked paleo zucchini bread with walnuts and chocolate chips.
      Paleo Zucchini Bread
    • A bowl of crispy oven baked basil fries in a blue bowl on a marble table.
      Crispy Oven Baked Basil Fries
    • A bowl of green spinach potato soup on a marble table with a grey napkin and a small bowl of pistachio gremolata.
      Spinach Potato Soup with Pistachio Gremolata
    • Grilled lemon thyme chicken skewers on a black plate with lemon wedges.
      Grilled Lemon Thyme Chicken Skewers
    • A fried green tomato BLT sandwich on whole grain bread with a fried egg on a wood cutting board.
      Fried Green Tomato BLT Sandwiches
    • A serving of stone fruit salad with tomatoes and burrata cheese on a blue and white plate.
      Stone Fruit Salad with Tomato and Burrata
    • Keto and paleo turkey burger on a bed of lettuce, onion, and tomato with a serving of guacamole and topped with a fried egg.
      Paleo Turkey Burgers with Guacamole
    • Crunchy kale slaw in a bowl served as a side salad.
      Crunchy Kale Slaw (or Salad)
    • Cantaloupe and tomato salad with prosciutto, mint, and basil tossed with apple cider vinaigrette.
      Melon Salad with Prosciutto and Tomato
    • Garlicky french green beans topped with crispy shallots in a serving bowl.
      Garlicky Green Beans with Crispy Shallots
    • Side view, sliced grilled portobello mushrooms on a tan speckled plate, garnished with fresh herbs.
      Grilled Portobello Mushrooms
    • A platter of grilled italian caprese chicken drizzled with aged balsamic vinegar.
      Chicken Caprese
    • A large white serving bowl filled with strawberry kale salad and wood serving spoons.
      Strawberry Kale Salad with Mint
    • Side view, tomato corn salad with avocado, basil, and buttermilk vinaigrette in a blue and white bowl on a concrete surface with a side dish of dressing.
      Tomato Corn Salad with Avocado and Buttermilk Dressing
    • A collage of images showing summer corn recipes.
      Best Of: Fresh Corn Recipes
    • Thin slices of rosemary steak on a white plate with a small bowl of pesto on the side.
      Rosemary Steak
    • A grilled steak sandwich with sharp cheddar, arugula, thinly sliced steak, and pesto on a brioche bun.
      The Ultimate Steak Sandwich with Arugula and Pesto
    • From above, a sliced tomato galette on a blue plate with a pie server.
      Heirloom Tomato Galette with Ricotta and Parmesan
    • Side view, grilled broccoli florets in a tan serving bowl on a concrete background.
      Grilled Broccoli
    • Side view, grilled asparagus on a blue plate with a serving fork in the background.
      Grilled Asparagus
    • Side view, air fryer zucchini on a grey plate garnished with fresh basil.
      Air Fryer Zucchini
    • Two glasses and a pitcher of blueberry lemonade on a concrete background with lemon wedges and fresh blueberries scattered around the glasses.
      Blueberry Lemonade
    • A bowl of roasted tomato soup garnished with fresh basil with slices of sourdough bread on the side.
      Creamy Roasted Tomato Soup
    • Avocado salad in a white serving bowl.
      30+ Avocado Recipes for Every Meal
    • Mango salad in a white serving bowl with lime wedges and a gold serving spoon.
      Mango Salad with Avocado and Lime
    • A collage of homemade lemonade recipes.
      12+ Homemade Lemonade Recipes
    • A white serving bowl of sautรฉed zucchini garnished with fresh parsley with a striped tan napkin.
      Simple Sautรฉed Zucchini
    • A serving bowl of sauteed zucchini and corn garnished with shaved parmesan and fresh basil.
      Sautรฉed Zucchini and Corn
    • Side view, a stack of parmesan roasted zucchini wedges on a cream colored plate.
      Oven Roasted Parmesan Zucchini Fries
    • Boozy popsicles on a plate with ice and slices of fresh peaches and nectarines.
      White Sangria Boozy Popsicles
    • Roasted summer vegetables over polenta in a tan bowl.
      Summer Sheet Pan Roasted Vegetables
    • Side view, a serving of cucumber, tomato, and avocado salad on a white plate with a large serving bowl in the background.
      Cucumber, Tomato, and Avocado Salad
    • Tomato salad with bacon dressing on a white plate with a slice of crusty bread for dipping.
      Tomato Salad with Bacon Dressing
    • A batch of cherry muffins in a bowl lined with a tan linen napkin.
      Cherry Muffins

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    Welcome to OSK, we're so glad you're here! We share simple, seasonal recipes with bold, restaurant-quality flavors that any home cook can master (yes, even you!). You'll find cooking tutorials for beginners, inspired ideas for seasoned home cooks, and a sprinkle of sass for everyone.

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