These Black Bean Buddha Bowls are a simple but sophisticated twist on classic black beans and rice. This satisfying vegan recipe is perfect for weeknight dinners or meal prep. This recipe was originally published February 28, 2017. It was updated on July 23, 2019 with a revised recipe, new photos, additional content, and tips. Despite…
Vegetarian
Fig Bars
When you can’t choose between cookies and cake, make these homemade fig bars! This simple recipe combines oats, almond flour and brown sugar with luscious mission fig compote for the perfect treat or snack. Sophisticated enough for adults and adored by kids, this fig bar recipe will become an instant classic. FIG. BARS. OMG. YES. …
Tomato Corn Salad with Avocado and Buttermilk Dressing
Savor summer’s best flavors in every bite with this Tomato Corn Salad. Fresh sweet corn straight off the cob is combined with ripe juicy tomatoes, creamy avocado, crunchy cucumbers, and peppery basil, then tossed with a tangy buttermilk dressing. This easy side dish is ready in just 30 minutes, and packed with healthy vitamins and…
