• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Our Salty Kitchen
menu icon
go to homepage
  • About Us
  • All Recipes
  • How to Cook
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • About Us
    • All Recipes
    • How to Cook
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    You are here: Home » Method » Air Fryer

    Air Fryer Sweet Potato Cubes

    November 1, 2021 (updated December 20, 2023) by Danielle Esposti

    May contain affiliate links. See our Privacy Policy and disclosure.

    JUMP TO RECIPE
    Pinterest image for diced sweet potatoes in the air fryer with sweet or savory variations.
    Pinterest image for diced air fryer sweet potatoes.
    Pinterest collage for diced sweet potatoes in the air fryer with sweet or savory variations.

    Subtly sweet and oh-so-filling, Air Fryer Sweet Potato Cubes are a super healthy, quick and easy air fryer side dish. They’re versatile too – make these air fried sweet potatoes sweet or savory, serve them as a side dish, or add to salads and bowls for a burst of flavor.

    Air fryer sweet potatoes in a white serving bowl with a serving spoon and tan linen napkin to the side.
    Jump to:
    • Why Cook Sweet Potatoes in the Air Fryer?
    • How to Cook Air Fryer Sweet Potato Cubes
    • Chef’s Tips!
    • Seasoning Variations
    • More Simple Air Fryer Side Dishes
    • Crispy 20-Minute Air Fryer Sweet Potato Cubes
    • Ratings

    I’m a big fan of “good food, fast.” (I mean, who isn’t?) But my air fryer has taken my noshing to a whole new level. When I finally put two and two together and realized I could be cranking out “roasted” vegetables at the push of a button, I went a little crazy (even for me).

    I blame the ease and crispiness of air fryer potatoes (the white kind), so of course healthier sweet potatoes variety followed.

    I regret nothing.

    Because air fryer sweet potatoes are an awesome veggie side dish that’s ready in just 20 minutes. And yes, they’re delicious as is, but they’re also a time saver when you’re using roasted diced sweet potatoes to elevate other flavors. Add them to a grain bowl with black beans for a vegetarian lunch, use them as a base for a quick(er) sweet potato hash, or serve over greens for a savory breakfast salad.

    For a condensed post, click the view the web story for these air fryer sweet potatoes!

    Why Cook Sweet Potatoes in the Air Fryer?

    I’ve found that most sweet potato lovers fall into one of two camps – those who crave holiday-style sweet potatoes, and those who rely on sweet potatoes as a healthy starch.

    The first group will happily nosh on maple-sweetened standards like sweet potato casserole and cinnamon roasted sweet potatoes, while the second is trading them for white potatoes at every opportunity available (I don’t blame you – I’ll never go back to regular steak bites).

    But diced air fryer sweet potatoes are a variation we can all get behind:

    • They’re fast. The air fryer is super speedy, and they cook in half the time required for oven roasting.
    • The texture is perfect. Crispy skin and tender interiors, oh my! The way an air fryer cooks (by circulating very hot air all around the food) means perfect texture every single time.
    • They’re healthier. The air fryer requires less oil, and if you’re minding your calories or fat intake, it’s a definite win.
    A serving spoon tucked into a bowl of air fryer sweet potato cubes.
    Crispy roasted air fried sweet potato cubes in an air fryer basket.

    How to Cook Air Fryer Sweet Potato Cubes

    How can something so delicious be so nutritious? Air Fryer Sweet Potato Cubes are a quick and easy side dish that doubles as a base for bowls or a sweet salad booster. Plus, they’re loaded with fiber and antioxidants, and broadly compliant for nearly every diet.

    Diced sweet potatoes tossed with olive oil, cinnamon, and salt in a glass mixing bowl.
    Toss with olive oil and sweet or savory seasonings.
    Seasoned diced sweet potatoes in an even layer in an air fryer basket.
    Arrange in an even layer in the basket.
    A spoon tucked into sweet potato cubes in an air fryer, showing to stir halfway through cooking.
    Air fry at 400°F for 15 minutes, stirring once halfway through.
    Drizzling maple syrup over air fryer sweet potatoes.
    If using sweet seasonings, drizzle with maple syrup and air fry 1 minute more.
    Side view, diced sweet potatoes in the basket of an air fryer.
    Toss and serve.
    1. Combine sweet potatoes, olive oil, and your choice of seasonings.
    2. Arrange in the air fryer in an even layer.
    3. Air fry at 400°F for 15 minutes, stirring once halfway through.
    4. For the sweet version, drizzle the maple syrup over the sweet potatoes and cook 1-2 minutes more.

    Chef’s Tips!

    • Cook time may vary based on the size of the sweet potato dice. We used a 1-inch dice for both quick cooking and easy piercing.
    • Go savory instead of sweet – skip the maple syrup and use herbs and spices. See the recipe card for options.
    • Don’t overcrowd the basket. Cook in batches if needed, and keep cooked potatoes in a 200°F oven to keep warm.
    • There’s no need to peel the sweet potatoes first (just give ’em a good scrub first, then dry well), but you can if you prefer them without skins.
    A silver serving spoon tucked into roasted sweet potatoes in the basket of an air fryer.

    Seasoning Variations

    • Sweet: ½ teaspoon cinnamon, ¼ teaspoon nutmeg, 1 tablespoon maple syrup.
    • Savory: ¾ teaspoon kosher salt, ½ teaspoon paprika, ½ teaspoon garlic powder, ½ teaspoon onion powder, ½ teaspoon ground pepper.
    • Nuts and/or Seeds: garnish with â…“ cup chopped pecans, walnuts, or roasted pepitas; toast nuts and seeds first for deeper flavor.
    • Dried Fruit: add 2-3 tablespoons of raisins, dried apples or apricots; dice larger pieces first, add with the maple syrup, and cook 1-2 minutes to soften.

    More Simple Air Fryer Side Dishes

    • Air Fryer Green Beans
    • Air Fryer Mushrooms
    • Air Fryer Potatoes
    • Air Fryer Potato Wedges
    • Air Fryer Baked Potatoes
    Side view, air fryer sweet potatoes in a white serving bowl.

    Have you tried sweet potatoes in the air fryer?? I’d love to know how they turned out! Leave a comment and a rating below.

    While you’re at it, let’s be friends – follow me on Pinterest and Instagram for the latest and greatest.

    Crispy roasted air fried sweet potato cubes in an air fryer basket.

    Crispy 20-Minute Air Fryer Sweet Potato Cubes

    author: Danielle Esposti
    yield: 4
    calories per serving: 191
    prep time: 5 minutes mins
    cook time: 15 minutes mins
    total time: 20 minutes mins
    PRINT RECIPE PIN RECIPE

    Description

    How can something so delicious be so nutritious? Diced Air Fryer Sweet Potatoes are a quick and easy side dish that doubles as a base for bowls or a sweet salad booster. Plus, these sweet potato chunks are loaded with fiber and antioxidants, and broadly compliant – gluten free, Whole30, paleo, vegan, and more!
    Prevent your screen from going dark

    Ingredients
     

    • 1.5 lb sweet potatoes, about 2 large
    • 1 tablespoon olive oil
    • ¾ teaspoon kosher salt

    Sweet Seasonings

    • ½ teaspoon cinnamon
    • ¼ teaspoon nutmeg
    • 1 tablespoon maple syrup

    Savoy Seasonings

    • ½ teaspoon paprika
    • ½ teaspoon garlic powder
    • ½ teaspoon onion powder
    • ½ teaspoon ground pepper

    Instructions

    • Combine sweet potatoes, olive oil, and seasonings (sweet or savory).
    • Transfer to air fryer basket and arrange in an even layer.
    • Air fry at 400°F for 15 minutes; stir or shake once halfway through.
    • For the sweet version, drizzle the maple syrup over the sweet potatoes and cook 2 minutes more.
    • Serve immediately.

    Recipe Notes

    • Nutritional information calculated base on “sweet” variation.
    • Store leftovers in the fridge in an airtight container for up to 4 days. Reheat in the air fryer at 350°F for 3-5 minutes.

    Nutrition Facts

    serving size: 1 cup
    calories per serving: 191 kcal
    total fat: 3g
    saturated fat: 0g
    monounsaturated fat: 2g
    polyunsaturated fat: 0g
    trans fat: 0g
    cholesterol: 0mg
    sodium: 304mg
    protein: 3g
    total carbohydrates: 38g
    fiber: 5g
    sugars: 10g
    potassium: 586mg
    vitamin a: 1206%
    vitamin c: 4%
    calcium: 60%
    iron: 1%
    DID YOU MAKE THIS RECIPE?Tag @oursaltykitchen on Instagram and hashtag it #oursaltykitchen!
    « Air Fryer Butternut Squash
    Green Beans Almondine »

    Disclaimer: This post and the recipe card may contain affiliate links, which means we receive a small commission (at no cost to you!) if you make a purchase using these links. Rest assured, we only endorse products we own and truly love!

    Leave a Comment
    Filed Under: Air Fryer, Gluten Free, Grain Free, How to Cook, How to Cook Vegetables, Side Dishes, Vegan, Vegetarian, Whole30 Recipes

    Reader Interactions

    Comments

    No Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Author headshot of Danielle.

    Welcome to OSK, we're so glad you're here! We share simple, seasonal recipes with bold, restaurant-quality flavors that any home cook can master (yes, even you!). You'll find cooking tutorials for beginners, inspired ideas for seasoned home cooks, and a sprinkle of sass for everyone.

    learn more

    BUY NOW

    Footer

    ABOUT US      CONTACT US      PRIVACY POLICY 

    A collage of publication logos that have featured recipes and photography from Our Salty Kitchen.

    Footer

    Privacy

    Privacy Policy

    Let's ConnecT

    • Facebook
    • Instagram
    • Pinterest

    About Us

    Contact

    Copyright © 2026 Our Salty Kitchen

    189 shares

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required