Comfort seekers unite! This lemon orzo with mushrooms, asparagus, and peas is the healthy comfort food you didn’t know you were looking for. Caramelized lemons infuse this pasta with flavor from the very first step. This veggie packed recipe is so good, you’ll have a hard time believing it’s vegan. >>> Pin it now! Click…
Pasta
Caprese Pasta with Italian Sausage
This caprese pasta with whole wheat penne and Italian sausage is a protein packed, lighter take on the classic. It’s packed with a full pound of fresh tomatoes, and just enough pasta to satisfy a craving but still be considered low carb. You’ll love this bright, intensely flavored summer pasta recipe! Caprese is the quintessential…
Spring Sorghum Salad with Lemon Vinaigrette
Need a little spring detox? Yeah, me too. Enter this spring sorghum salad with raw vegetables! It’s vegan, gluten free, and packed with fiber, vitamins, antioxidants, and most importantly – flavor! Sorghum holds up well in the fridge, so this is an excellent big salad recipe to toss together on the weekend and tuck into…
