Fried green tomatoes are a classic southern summer recipe. This gluten free version is made with cornmeal, oat flour and buttermilk, then pan sautéed until golden and crispy in a cast iron skillet. They’re resulting gluten free fried green tomatoes are nutty, crispy on the outside, meaty and tender on the inside, and best enjoyed…
Appetizer + Snack
Grilled Lemon Thyme Chicken Skewers
These lemon thyme chicken skewers have quickly become a seasonal favorite! They’re easy and flavor-packed, totally kid friendly, and perfect for weeknight dinners, picnics, summer parties, and so much more. Serve them with lemony yogurt dip for a crowd-pleasing combo you’ll want to nosh on all summer long. School’s out tomorrow and I am so…
Crispy Oven Baked Basil Fries
Homemade oven fries are a dinner staple in our house! They’re delicious, kid friendly, and totally foolproof. I love to dress up standard oven fries with herbs, and these basil fries have quickly become my favorite version. They’re crispy on the outside, creamy on the inside, and bursting with summer flavor. If you’re on the…