An iced london fog tea latte brewed with lavender and sweetened with vanilla extract, stevia, and cashew milk. A healthy, refreshing paleo iced tea latte!

Iced London Fog (Earl Grey Tea Latte)

Ditch Starbucks and make this healthy, homemade iced london fog at home! Brewed with lavender, it's a sugar free, dairy free, refreshing summer iced tea treat. 

Course Drinks
Cuisine American, Paleo, Vegan
Prep Time 5 minutes
Steeping Time 10 minutes
Total Time 15 minutes
Servings 1
Calories 6 kcal
Author Danielle


  • 1 tbsp earl grey loose tea or 1 tea bag
  • 1/2 tsp dried lavender flowers plus extra for garnish
  • 4 oz boiling water
  • 3-5 drops liquid stevia
  • 1/2 tsp pure vanilla extract
  • 1/4 cup cashew milk or almond milk
  • ice


  1. Set a tea kettle over high heat and bring water to a boil.

  2. Place the earl grey loose tea and dried lavender into a loose leaf tea pot or tea ball infuser. (See notes for tea bag method). Pour half a cup of boiling water over the tea leaves and steep for 10 minutes.

  3. Fill a 10-ounce water glass with ice. Strain the hot tea over the ice. Add the liquid stevia, vanilla extract, and cashew or almond milk and stir. Taste for sweetness and add another drop or two of stevia if needed. Garnish with lavender leaves if desired. Drink immediately. 

Recipe Notes

To brew with a tea bag, place the tea bag and lavender leaves into a mug, then pour the water over. Steep, then remove the tea bag. Place a small fine mesh sieve over the water glass, then pour the tea into the glass, straining the lavender leaves into the sieve. Proceed as directed. 

Nutrition Facts
Iced London Fog (Earl Grey Tea Latte)
Amount Per Serving
Calories 6 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 40mg 2%
Potassium 6mg 0%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Vitamin A 3%
Vitamin C 0%
Calcium 11%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.