TURKEY BURGERS
the best HEALTHY
☑️ KETO (4g net carbs)
☑️ PALEO & WHOLE30
☑️ SUPER FLAVORFUL!
☑️ EASY TO MAKE
1
Dice portobello mushrooms into 1/2" pieces.
2
Combine bell pepper and onion in a food processor.
3
Pulse until finely chopped. Or, chop finely by hand.
4
Sautee mushrooms until they release water content.
5
Add onion and pepper and saute until soft.
6
Combine veggies, ground turkey, egg, and seasoning.
7
Mix until all ingredients are evenly distributed.
8
Rub oil on hands to prevent sticking, then form 4 patties.
9
Saute in olive oil until cooked through.
10
Serve with guacamole, lettuce, onion and tomato.
TAP FOR THE RECIPE!