PESTO SAUCE

EASY CREAMY

☑️  QUICK

☑️  EASY

☑️  FAMILY FRIENDLY

☑️  GREAT FREEZER STASH

☑️  VERY CUSTOMIZABLE!

Make the roux - saute butter and flour until golden brown and fragrant.

1

Add milk and pasta cooking water.

2

Simmer until slightly thickened.

3

Add parmesan cheese in batches, whisking until smooth.

4

SO rich and creamy!

5

Grab some pesto. Jarred is totally fine!

6

Stir pesto into the cream sauce.

7

Taste for seasoning - add more pesto, salt, or pepper to taste.

8

Add cooked pasta...

9

Toss until well combined.

10