PESTO SAUCE
EASY CREAMY
☑️ QUICK
☑️ EASY
☑️ FAMILY FRIENDLY
☑️ GREAT FREEZER STASH
☑️ VERY CUSTOMIZABLE!
Make the roux - saute butter and flour until golden brown and fragrant.
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1
Add milk and pasta cooking water.
2
Simmer until slightly thickened.
3
Add parmesan cheese in batches, whisking until smooth.
4
SO rich and creamy!
5
Grab some pesto. Jarred is totally fine!
6
Stir pesto into the cream sauce.
7
Taste for seasoning - add more pesto, salt, or pepper to taste.
8
Add cooked pasta...
9
Toss until well combined.
10
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