GREEN BEANS

BACON & GARLIC

☑️  MADE IN 1 PAN

☑️  READY IN 20 MINUTES

☑️  100% KID APPROVED

☑️  WHOLE30 & KETO

☑️  GREAT FOR BOTH HOLIDAYS        AND WEEKNIGHT DINNERS

Chop bacon, then saute until crisp. Remove with a slotted spoon.

1

Rinse green beans in a colander. Shake to release some, but NOT ALL, moisture.

2

Add damp green beans to rendered bacon fat. Season with pepper.

3

Cover and saute until blistered; toss occassionally.

4

Add minced garlic. More or less to taste.

5

Saute and toss constantly until garlic is fragrant.

6

Return bacon to skillet, then season with salt to taste.

7