This vegetarian pasta primavera is loaded with tender spring vegetables and herbs and topped with a tangy lemon ricotta. It’s a tried-and-true weeknight dinner recipe the entire family loves. It’s Friday! Thank freakin’ goodness because it has been one of those weeks. Exhibit A Kid: Mom, when can we use the Star Wars ice cube tray…
Pasta
White Bean Ragout with Butternut Squash
This white bean ragout with butternut squash and mushrooms is an easy, healthy, gluten-free dinner recipe. It’s hearty enough to stand on it’s own, but I love serving it over cheesy polenta, or mashed cauliflower for a grain-free option. Sadly winter squash season has come to a close, but I managed to snag a few butternuts from the…
Spinach Pesto Pasta with Roasted Cauliflower
This spinach pesto with tangy ricotta cheese is an easy, nutritious, and super satisfying vegetarian winter pasta recipe. The spinach and ricotta pesto takes just minutes to make, and pairs perfectly with nutty, pan-roasted cauliflower florets and hearty whole grain pasta. You’ll turn to this addictive recipe all winter long! Let’s talk about the weather,…