This white bean ragout with butternut squash and mushrooms is an easy, healthy, gluten-free dinner recipe. It’s hearty enough to stand on it’s own, but I love serving it over cheesy polenta, or mashed cauliflower for a grain-free option. Sadly winter squash season has come to a close, but I managed to snag a few butternuts from the…
Main Dish + Complete Meal
Salmon Quinoa Salad with Honey Soy Dressing
This salmon quinoa salad with honey soy dressing checks all of my weeknight dinner requirements – nutritious, easy, fast, and delicious. It’s one of my favorite recipes for using up leftover salmon, and is a healthy salmon salad recipe that comes together in a snap! After eating my face off in Austin, TX last weekend…
Sausage and Winter Vegetable Stuffed Mushrooms
Healthy, low carb stuffed portobello mushrooms! Your clean eating menu is about to get even more delicious with this healthy twist on classic stuffed mushrooms. These portobello mushrooms are stuffed with vegetables and just enough sweet Italian sausage to make them decadent. As a child, there was no savory appetizer I anticipated more than stuffed…