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    Appetizers

    This recipe for rosemary marinated white bean bruschetta is the low-on-prep, high-on-taste appetizer of your cocktail party dreams. This recipe is vegan and vegetarian, incredibly easy, requires no fancy kitchen equipment, and needs just 15 minutes of prep. Who knew beans on toast could be so delicious?!?

    Rosemary White Bean Bruschetta

    These endive cups are a fast, easy, and healthy holiday party appetizer. They're naturally vegetarian and gluten free, and bursting with flavor. The beautiful green hues and pops of red are seasonal and cheerful. Yum! #glutenfree #vegetarian #appetizer #holidayparty #christmasrecipe #winterrecipe

    Winter Harvest Endive Appetizer Cups

    These paleo grilled flank steak skewers are a great party food recipe! Thin strips of grass fed flank steak is charred and crispy on the outside, and and tender on the inside. A real food dipping sauce trio of chimichurri, minty yogurt, and sundried tomato pesto keeps everyone happy. #healthy #wholefood #realfood #paleo #grassfed

    Grilled Steak Skewers with Dipping Sauce Trio

    This roasted garlic sweet pea bruschetta is a sweet, seasonal spring recipe. It's great as an appetizer for a dinner party or served with a bit of extra protein and veggies for an open-faced sandwich.

    Roasted Garlic Sweet Pea Bruschetta

    These nut-free paleo bars are slightly sweet and surprisingly nutty, with a texture that is both chewy and crunchy. Made with seeds, dried fruit, sunbutter and honey, these nut free paleo bars take only minutes to prepare and about an hour to chill. They are easy, healthy, and allergen friendly!

    No Bake Nut-Free Paleo Bars

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