Vegetarian

Bruschetta Stuffed Avocados

Creamy Pasta Sauce with Roasted Vegetables

Southwestern Black Bean Quinoa Salad

White Bean Salad with Parsley and Tomatoes

Classic Italian Potato Salad

Healthy Spinach Dip

Instant Pot Lentil Soup

Whole Wheat Pita Bread

Blueberry Cornbread Muffins

Whole30 Marinara Sauce

Mushroom Bolognese over Pappardelle Noodles (Vegan)

Asparagus Frittata

Lemon Garlic Asparagus

Simple Citrus Salad with Arugula and Mint

Butternut Squash Fries with Maple Aioli

Meal Prep Breakfast Bowls with Eggs and Pesto

Sweet Potato Hash

Mushroom Bruschetta with Garlic and Rosemary

Olive Oil Mashed Potatoes with Roasted Garlic

Roasted Acorn Squash with Maple Brown Butter