Best Grilled Broccoli (Story)

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[{"selector":"#anim-e8fecf61-b483-4e2a-8ed0-2bd2c6625f71","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] ⭐️ 2 medium heads broccoli (about 6 cups), divided into florets ⭐️ 3 tbsp olive oil ⭐️ 2 cloves garlic , minced ⭐️ 1 tsp kosher salt ⭐️ 1/2 tsp ground pepper ⭐️ 1 tbsp lemon juice , optional INGREDIENTS

[{"selector":"#anim-58522287-7dc0-4596-9dcd-c745279a2309","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] ⭐️ Italian Seasoning - add 1 tsp with oil and salt ⭐️ Lemon - season with juice and/or zest just before serving ⭐️ Pesto - a little drizzle goes a long way ⭐️ Sesame Oil - add 1 tsp with olive oil ⭐️ Shaved hard cheese - parmesan, asiago, or pecorino, just before serving SEASONING SUGGESTIONS

[{"selector":"#anim-5b222aee-e856-44f3-aac4-f347d0ca54b9","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] PRO TIP! Line the grill with aluminum foil or use a grill tray to prevent the florets from falling through the grates. PRO TIP! Line the grill with aluminum foil or use a grill tray to prevent the florets from falling through the grates.

Combine broccoli, olive oil, garlic, salt and pepper in a mixing bowl. Toss until well combined. 1

Heat grill to medium (375°F-ish). Spread florets in a single layer. 2

Close lid and grill 8-10 minutes, turning halfway through, until tender and slightly charred. 3

Season with fresh lemon juice and serve immediately. 4

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