Homemade ricotta is super creamy, perfectly tangy, and ridiculously easy to make at home. Best of all, it’s ready in as little as 15 minutes. You’ll never go back to store-bought ricotta! Jump to recipe » The most satisfying foods I make in my kitchen are generally the simplest. Good, crusty bread. Basic soups. Simple, seasonal salads….
Lemon butter shrimp is an easy, elegant meal that makes weeknights feel fancy. The sauce is fresh, tangy, and rich and great for using up leftover herbs. Busy folks, this one’s for you! This lemon butter shrimp is straight up addictive. Oodles of golden grassfed butter? Yes. Lots of fresh herbs? Yup. Bright, tangy lemon? Got it….
This roasted garlic cauliflower soup is nutty and slightly sweet, with hints of bright flavor from the thyme and olive oil. Jump to recipe » Today marks the start of a three or so day stretch of solid rain along the east coast. Couple that with the head cold I’ve been fighting for over a week and all I…